Olivier Georges is the owner and operator of Antoine’s Restaurant, headquartered in Sarasota, FL. This is a highly regarded restaurant in Sarasota County.
Olivier was raised in the restaurant industry all of his life since the age of 5, as he is a 4th generation restaurateur. He was formally trained in a culinary school in Belgium. He has worked as a waiter, dishwater, restaurant manager and business owner.
When it comes to providing expert restaurant services, nothing takes the place of experience. Olivier began working in the restaurant industry 30 years ago, moved to America 8 years ago and started Antoine’s Restaurant in 2013. They have a cozy 50 seat atmosphere, so always call for a reservation. Everything is cooked in-house and is very fresh. Try their mussels 10 different ways and judge for yourself! You will see Olivier at the front of the house while his wife Angela provides your fare for the evening as Chef.
One of Antoine’s Restaurant’s goals is to provide their Sarasota County customers with a great dining experience that shows the Love & Passion that goes into all of their dishes.
Antoine’s has been #1 on Tripadvisor for 3 years in a row, proving a lot of dedication to the community and the love that they receive back.
In addition to running a successful restaurant business, Olivier supports the community by giving gift certificates to various charities. He also spends his time supporting the English Premier League, especially the Belgium team.
The result, one of the most successful restaurant companies in Sarasota!
What do their customers think?
One fan of the company publicly wrote, “Antoine’s deserves its top ranking in Sarasota’s restaurant hierarchy. The host and his staff really give their all to make your evening enjoyable, but his wife, the chef, makes it memorable. The food is incredible, authentic French Belgian cooking. The starters, main courses, specials and, especially, the deserts are all equally superb. The wine list complements the cuisine sublimely. The location is in a mall, but the restaurant has been simply but expertly decorates to evoke the atmosphere of a European cafe. All round an excellent experience. Highly recommended. We will be back for more.”
Another fan of the Antoine’s Restaurant publicly wrote, “We had a great evening with delicious food, that was made and served with love. Highly recommend.”
Having owner operated experts, like Olivier providing knowledgeable and expert care is an asset to Sarasota and Sarasota of County, FL.
Business owners take risks and often work long, exhaustive hours to service their clients. There are freedoms in owning a business, but these freedoms come at a cost. Rarely acknowledged are business owners like Olivier Georges that employ people and ensure their staff are paid continuously. Sure, people earn their wages through their time, hard work and skills, but let’s take a moment and thank Olivier for having and continuing the business ownership game that allows people an opportunity to produce and earn those wages.
Need restaurant service? Give Antoine’s Restaurant an opportunity by visiting them at 1100 N Tuttle Ave, Sarasota or by calling them at (941) 331-1400.
So from the staff of Local Search Force that runs the County Advisory Board
Olivier Georges, you are highly commended for your service to the residents of Sarasota County, for having and maintaining a business that adds to the financial well-being of FL and for your willingness to participate in social betterment activities.
Well done Olivier Georges!
The world can use more good news!
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